Santa Fe Restaurant Week

Feb. 23 - March 1

Event Location Presented By Date/Time Price
Pasta Making with Wine and Pasta Tasting Trattoria a Mano Trattoria a Mano 02/25/2020
3:30 PM - 5:00 PM
$35.00
Shrub Cocktail Inspired By Your Garden El Nido Philip Joyce 02/25/2020
4:00 PM - 5:00 PM
$35.00
The Art of Mezcal and Ceviche Terra at Four Seasons Resort Main - Kitchen Executive Chef Kai Autenrieth and Mezcal Master Alfredo Sanchez 02/26/2020
2:00 PM - 5:00 PM
$30.00
Wine Tasting with Amuse 'Bouche' Bouche Bistro 02/26/2020
3:00 PM - 4:30 PM
$35.00
Sake Tasting Lucky Goat 02/27/2020
2:30 PM - 4:00 PM
$35.00
Margaritas With a Difference Dinner for Two Andy Barnes 02/27/2020
3:00 PM - 4:00 PM
$30.00
Northern Italy Wine Tasting Event Sweetwater Harvest Kitchen Andrea Sperone 02/27/2020
4:00 PM - 5:00 PM
$15.00
"Mozzarella a Mano" El Nido Chef Randy Tapia 02/27/2020
4:00 PM - 5:00 PM
$25.00
Shrub Cocktail Inspired By Your Garden El Nido Philip Joyce 02/29/2020
4:00 PM - 5:00 PM
$35.00
Location: Trattoria a Mano
Presented By: Trattoria a Mano
Date: 02/25/2020
Time: 3:30 PM - 5:00 PM
Price: $35.00
Location: El Nido
Presented By: Philip Joyce
Date: 02/25/2020
Time: 4:00 PM - 5:00 PM
Price: $35.00
Location: Terra at Four Seasons Resort Main - Kitchen
Presented By: Executive Chef Kai Autenrieth and Mezcal Master Alfredo Sanchez
Date: 02/26/2020
Time: 2:00 PM - 5:00 PM
Price: $30.00
Location: Bouche Bistro
Date: 02/26/2020
Time: 3:00 PM - 4:30 PM
Price: $35.00
Location: Lucky Goat
Date: 02/27/2020
Time: 2:30 PM - 4:00 PM
Price: $35.00
Location: Dinner for Two
Presented By: Andy Barnes
Date: 02/27/2020
Time: 3:00 PM - 4:00 PM
Price: $30.00
Location: Sweetwater Harvest Kitchen
Presented By: Andrea Sperone
Date: 02/27/2020
Time: 4:00 PM - 5:00 PM
Price: $15.00
Location: El Nido
Presented By: Chef Randy Tapia
Date: 02/27/2020
Time: 4:00 PM - 5:00 PM
Price: $25.00
Location: El Nido
Presented By: Philip Joyce
Date: 02/29/2020
Time: 4:00 PM - 5:00 PM
Price: $35.00