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Market Steer Steakhouse
Market Steer Steakhouse offers a refreshing new take on fine dining, serving up an atmosphere every bit as charming as Chef Kathleen Crook's creative approach to classic American food. Crook has appeared on The Cooking Channel's Chuck's Eat the Street and has been featured in Best Chef's America since 2011.
This restaurant accepts reservations during Restaurant Week.
Dinner Menu
$45 per person
Appetizers
Corn And Green Chile Chowder — chive and chile oil
Prime Beef Carpaccio — smoked cured egg yolk, pea shoots, olive oil
Octostada — octopus a la plancha, cumin black beans, pico de gallo, chile lime pepitas
Market House Salad — mesclun greens, tomatoes, sunflower seeds, sweet onion vinaigrette
Entrees
Pan Seared Sea Bass — ancho chile farro risotto, salsa verde butter, micro cilantro
Hanger Steak Frites — prime hanger steak, french fries, caramelized onion demi
Canard Au Vin — confit of duck leg, mushrooms, bacon lardons, red wine demi
Green Chile Risotto — parmesan foam
Desserts
Apple And Ginger Crisp — crystalized ginger, cashews, chantilly creme
Brownie S'mores Sundae — graham cracker ice cream, brownie pieces, marshmallows
Address
210 Don Gaspar Ave
Santa Fe, NM 87501
(505) 992-6354
Website
Cuisine
Modern American Steakhouse
