State Capital Kitchen
We use ingredients from sustainable fisheries, small farms and ranches, as well as from the wild. We attempt to serve the best ingredients we can find in our area without losing the connection to their natural state. Our dining experience is meant to represent our landscape as well as the changing seasons with warmth, authenticity, excitement, and imagination.
Starting February 11, we also will present Sunday Brunch, featuring such distinctive items as:
Lobster Eggs Benedict
Cheese-Crusted Breakfast Quesadilla
The World's Most Amazing Pancakes
Eggs "You'll Do It Your Way"
Any-Style, Build-Your-Own Omelette
House-Made Bread Basket
House-made Sausage/Applewood-Smoked Neuske's Bacon
Champagne Fresh-Squeezed Mimosas
The Amazing Big Bunkowski (You'll have to visit to know it!)
This restaurant accepts reservations during Restaurant Week.
500 Sandoval Street, Santa Fe
Santa Fe, NM 87501